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  • 1. (2023高二上·灵山期中) 阅读下面短文,从短文后各题所给的A、B、C和D四个选项中,选出可以填入空白处的最佳选项。

    My career as a chef started at the age of 25, but my 1 for cooking started at an early age, when I was about 5 years old — by watching my grandmother and my mom in the kitchen 2 daily meals for the family. I was also 3 by going with my grandfather to markets to 4 the freshest ingredients. My grandfather taught me the art of picking and recognizing "the 5 ."

    From my youth, I have had this passion for food. Growing up in Morocco, I witnessed the most amazing hospitality and 6  through my grandparents. They opened their 7  to everybody, and fed and sheltered the poor, travelers, family and friends.

    I remember as a young kid coming home from school to the 8  of fragrant (芳香的) fresh bread coming out of the oven. Those smells stimulated (刺激) my senses at a young age. The 9 were fresh and seasonal — they were very simple dishes but delightfully 10 .

    Food is almost as 11  as it is necessary. Food makes people feel things. I really think that food tastes its best when there is a 12  behind it. It shapes cultures, religion, politics and health. Food brings people together, and goes straight to the 13 .

    In my kitchen, I try to duplicate (复制) smells and flavors that make me think about more than what I'm actually smelling or 14 — it makes me think of life, my family, and my history. I love to cook food that 15 people's emotions and memories; my philosophy is to "keep food real and simple."

    (1)
    A .  talent B .  passion C .  explanation D .  expectation
    (2)
    A .  changing B .  ordering C .  preparing D .  searching
    (3)
    A .  inspired B .  bothered C .  honored D .  amused
    (4)
    A .  ask about B .  experiment with C .  learn of D .  shop for
    (5)
    A .  biggest B .  cleanest C .  best D .  cheapest
    (6)
    A .  wisdom B .  honesty C .  success D .  generosity
    (7)
    A .  offices B .  houses C .  restaurant D .  hotel
    (8)
    A .  art B .  signs C .  creation D .  smells
    (9)
    A .  fruits B .  vegetables C .  ingredients D .  goods
    (10)
    A .  delicious B .  useful C .  organic D .  convenient
    (11)
    A .  nutritious B .  sufficient C .  emotional D .  suitable
    (12)
    A .  reason B .  purpose C .  cook D .  story
    (13)
    A .  kitchen B .  heart C .  source D .  point
    (14)
    A .  tasting B .  chewing C .  touching D .  seeing
    (15)
    A .  holds up B .  drives away C .  stirs up D .  depends on

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